Senatore Cappelli Trapanese Busiate
The Busiate Trapanesi from Pastificio Di Bella in Patti are made with precious Senatore Cappelli durum wheat semolina, a variety cultivated in Sicily and appreciated for its authentic and rich flavour.
Handmade and bronze-drawn, they have a rough and porous surface, ideal for perfectly holding any sauce, from classic pesto alla trapanese to more flavourful sauces.
Slow drying at low temperatures preserves all the properties of the wheat and gives the pasta a perfect consistency, bringing to your table all the quality and tradition of real artisan Sicilian pasta.
The Pastificio Di Bella produces Fresh Pasta and Dry Pasta in typical regional formats and bronze-drawn with the aim of combining modernity, passion and tradition. With a simple and refined appearance, Pastificio Di Bella products are daily produced in the Patti laboratory, taking care of every phase of production starting from cultivation to bring healthy, genuine products with unique flavors, strongly linked to tradition and the territory, to your tables.