Spaghetti
Spaghetti from Pastificio Di Bella in Patti are made with 100% Sicilian durum wheat semolina, selected to offer the authentic taste of the finest Mediterranean tradition.
Handmade and bronze-drawn, they have a rough and porous surface capable of perfectly holding any sauce, from the simplest to the richest and most flavorful preparations.
Slow drying at low temperatures preserves the properties of the wheat and gives the pasta a perfect consistency and an intense and genuine flavor. A timeless shape that brings all the quality of true handmade Sicilian pasta to your table.
The Pastificio Di Bella produces Fresh Pasta and Dry Pasta in typical regional formats and bronze-drawn with the aim of combining modernity, passion and tradition. With a simple and refined appearance, Pastificio Di Bella products are daily produced in the Patti laboratory, taking care of every phase of production starting from cultivation to bring healthy, genuine products with unique flavors, strongly linked to tradition and the territory, to your tables.
