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Salina Caper Pesto
Salina Caper Pesto
24 in stock
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Discover the Salina caper pesto, prepared with capers from the Virgona Farm, recognized as a Slow Food Presidium, chopped almonds and herbs, seasoned with extra virgin olive oil. With a delicate aroma and soft consistency, this versatile pesto is ideal for first courses, meats or as a condiment for crostini, for an authentic and unique flavor.

Agency
Agency
The Virgona Farm promotes the winemaking tradition of Salina and, in addition to wine, is specialized in the processing of capers and typical preserves. The family management guarantees genuine, natural and high quality products, respecting the tradition of the island.
Ingredients
Ingredients
Ingredienti: Capperi, olio evo, MANDORLE, prezzemolo, aglio, pepe, menta
Allergeni: Contiene frutta a guscio (mandorle)
Conservare in luogo fresco e asciutto
Tabella Nutrizionale per 100gr.
(valori orientativi)
Valore energetico: 470 kcal - 1968 kJ
Proteine: 2 g
Grassi: 51 g
Carboidrati: 4 g
Zuccheri: 1 g
Sale: 3.6 g

