Oregano
The Zita Stone Oregano from Sant'Angelo di Brolo is grown with artisanal care and respect for nature , in the heart of Sicily .
After harvesting, it is slowly dried at a controlled temperature to preserve all its intense aromas and aromatic properties .
Perfect for flavoring sauces, pizzas, meats and vegetables , oregano gives your dishes an authentic Mediterranean touch and allows you to reduce the use of salt , making your cooking healthier and tastier.
Pietra Zita cultivates and handcrafts in Sicily, between the Nebrodi Mountains, in Sant'Angelo di Brolo (Messina): genuine jams, EVO oil, saffron and ready-to-serve specialities. Every product comes from natural ingredients and great care: no shortcuts, just pure taste and a supply chain followed from the field to the jar.