Malvasia delle Lipari DOC Passito
The Malvasia delle Lipari DOC Passito from the Virgona farm is produced with 95% Malvasia grapes and the remaining 5% Corinto Nero, grown on the splendid and sunny hills of Malfa, on the island of Salina.
It is a passito with an amber-orange color with coppery reflections, the aroma is broad, intense, enveloping but of fine quality, with notes of apricot, anise and honey. The taste is confirmed as sweet, complex but balanced, full and seductive. It is a meditation wine that can be enjoyed with blue cheeses, typical Sicilian sweets, dry pastries and is the protagonist of many tasty gastronomic recipes of the Aeolian tradition.
It is a passito that expresses the different peculiarities of the territory and the ecosystem to which it belongs, concentrating them in a single essence. The production is numbered and limited.
L’Azienda Agricola Virgona valorizza la tradizione vinicola di Salina e, oltre al vino, è specializzata nella lavorazione dei capperi e nelle conserve tipiche. La gestione familiare garantisce prodotti genuini, naturali e di alta qualità, rispettando la tradizione dell’isola.