
Fig Jam with Lemon Peel
This jam is made exclusively with figs from the island of Vulcano, in a limited production. The sweet flavor of the fig is delicately balanced by lemon peel, which adds a fresh citrus note. Perfect for spreading on bread or biscuits, it is ideal for enriching tarts, desserts and ice cream. It also pairs beautifully with fresh cheeses and ricotta.
"SimipiaceVulcano®" is a company located on the island of Vulcano, in the Aeolian Islands archipelago. Founded by Maurizio and Patrizia, the laboratory was born from their gastronomic experience and passion for local products. Here they transform the fruits of the land and sea of the islands, respecting the natural seasonality of their ingredients.

