Cunzata Sicilia
Organic Wholemeal Buckwheat Loaf
Organic Wholemeal Buckwheat Loaf
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Loaf of Organic Wholemeal Buckwheat Bread weighing approximately 300g, made with naturally stone-ground wholemeal buckwheat flour.
Among the nutritional properties of this grain, the following stand out:
- the high protein and fiber content
- there richness in mineral salts like the potassium , the selenium , the zinc , the iron , the copper and the phosphorus
- the presence of vitamins of the groups A , B And J
- the absence of gluten
To ensure the freshness of the product, bread shipments are made between Monday and Wednesday.
Agency
Agency
Pagnotta è Salute® was born from the desire to offer all our customers genuine and healthy bread and baked goods, prepared exclusively with organic ingredients and through natural leavening.
Ingredients
Ingredients
Ingredienti:Farina integrale di grano saraceno bio (90%), Olio extravergine di oliva bio (9%), Acqua, Sale integrale di Mothia, Lievito naturale bio
SENZA GLUTINE
Valori Nutrizionali medi per 100 g
Energia: 1072 kJ / 257 kcal
Grassi: 7,0 g
di cui acidi grassi saturi: 1,1 g
Carboidrati: 38,6 g
di cui zuccheri: 1,4 g
Fibre: 5,5 g
Proteine: 7,2 g
Sale: 0,99 g
Da consumarsi preferibilmente entro 5 giorni dalla data di produzione
